Fish Oils - Their Chemistry, Technology, Stability, Nutritional Properties, and Uses

Fish Oils - Their Chemistry, Technology, Stability, Nutritional Properties, and Uses

SKU: PASTPAGE070819I

Regular price $16.00 Sale

Title Fish Oils - Their Chemistry, Technology, Stability, Nutritional Properties, and Uses
Author M. E. Stansby
Subject Science
Binding Hardcover
Publisher The Avi Publishing Company
Publisher Year 1967
Condition Good
Description Tightly bound ex-library with usual library markings. No other interior markings to text. Edge and shelf wear to cover.